Specially curated for an exceptional experience, Food Related's Variety Cheese and Charcuterie Box is a delectable selection of cheese and cured meats from around the world. This collection contains four varieties of cheese from award-winning Smoked Gouda to sweet and buttery Fontina Fontal, as well as four charcuterie selections including favorites like Prosciutto and Toscano Salami.
The Variety Cheese and Charcuterie Box with Accoutrements makes an excellent corporate or employee gift, but can also be used as a starter kit for creating a unique charcuterie & cheese board. Each of the cheeses and cured meats in this box have been hand-selected to pair perfectly together, and each one is lovingly hand-cut and hand-packaged in a beautiful Food Related gift box.
Please note: This box is for personal consumption only, not for resale. Contents are subject to availability. This box is currently unavailable to be shipped via FedEx Shipping Methods.
A delicious, extra mature cheddar, this cheese is a crowd favorite with a deep and complex flavor from its 18 month aging period. This is a balanced, slightly nutty cheese with lasting flavor.
A World Cheese Championship award-winnning cheese, this Smoked Gouda from the Netherlands is an incredibly creamy, buttery cheese with a subtle, balanced smokiness.
Rich, buttery, and tangy, Buttermilk Blue is an approchable blue, made from hand-hooped curds and cured a minimum of 60 days to develop a soft, buttery texture, and a rich, piquant flavor.
A supple, springy, semi-soft cheese, Fontina Fontal is deliciously buttery and nutty, with a mellow sweetness and a mild tartness. Perfect for a cheese board, but also melts easily for other dishes.
A delicate cured meat with a mild salty and almost sweet flavor, this prosciutto has been dry-cured and aged to perfection. It's perfect for wrapping other delicious ingredients, and ideal for charcuterie boards.
An uncured, nitrate- and nitrite-free salami, this Toscano Salami is made in the Tuscan style with a blend of delectable spices and sherry wine for a delicious and balanced salami ready to enjoy.
A cured and air-dried salume, Soria Chorizo is made in the traditional Spanish style with lean pork and a generous dose of paprika. This cured meat is perfect for bringing color and big flavor to any board.
Made with a traditional Calabrian recipe, this cured meat is extra flavorful and extra spicy with a uniquely flat shape from being pressed during the dry-curing process. A robust addition to boards, sandwiches, and pizzas alike.
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