Turmeric Ground by Bluebonnet is the root of a plant from the ginger family that can add color to most blended curry powders. Turmeric Ground by Bluebonnet has an aromatic flavor with bitter undertones, allowing it to mask fishy odors.

Suggested Applications: Turmeric Ground by Bluebonnet is frequently used as a condiment and culinary dye in the East and Middle East. Turmeric Ground by Bluebonnet is also widely used in Moroccan cuisine to spice meat and vegetables, and in fish dishes.