From Canada - Frozen
The veal cutlets from Le Quebecois are specially prepared from the meat of a fresh, grain-fed veal leg. They are cut to your preferred size before being pinned and pounded into a thin shape. This process ensures that the meat cooks evenly and rapidly. The appealing rose tint of the grain-fed veal is a result of its diverse, wholesome diet, comprised largely of grains. This diet enriches the meat in multiple ways.
- Size: 2oz. each
- Cooking Suggestions: Veal cutlets, which can be cooked quickly and served in multiple ways, are a highly versatile meat cut. Their typical preparation involves coating with a seasoned flour mixture followed by pan sauteeing either in oil or clarified butter. Each side is sauteed approximately for 2-4 minutes. Classic European dishes that utilize veal cutlets are numerous - Veal Saltimbocca, Veal Picatta, Cotoletta, Veal Scallopini, Veal Parmesan and Weiner Schnitzel are just a few.
- Key Features:
- Grain-Fed
- Pre-Pounded
- No Added Hormones
- Humanely Raised
- Halal
- Storage & Shelf Life Info: Keep frozen until needed, and then thaw prior to cooking.