From France - Frozen
Banquet D'or Mini All-Butter Croissants are made with a traditional, French-inspired recipe. Layers of dough and real butter are laminated together to create a perfectly flaky pastry. Incredibly convenient for kitchens and bakeries alike, these croissants can be baked directly from freezer to oven with no extra proofing, significantly cutting down on prep time. These mini croissants are the perfect size for appetizers, mini sandwiches, breakfast bread baskets, and much more. This product carries the Clean Label designation, recognized by European food standards as a clean product with no dyes, preservatives, or additives.
- Key Features:
- Baking Instructions:
- Preheat the oven. Baking: 20 +/-2min at 165 +/-10°C (330 +/-10°F).
- DO NOT REFREEZE AFTER DEFROSTING
- Allergen Information:
- May contain Soybeans, Gluten, Eggs and Milk.
- Ingredients:
- flour (WHEAT, malted WHEAT, stabilised WHEAT germs), butter (MILK) (23.5%), water, sugar, yeast, WHEAT gluten, salt, semi-skimmed MILK, EGG yolk, Acerola powder, maltodextrin, colour (beta-carotene), enzymes.