From France - Frozen
Cheese Filled Croissants are a delicious savory option, filled and topped with a blend of gourmet cheeses, including nutty Swiss Emmentaler. With an all-butter base, these cheese filled croissants are perfect as a savory option in a croissant assortment, or as a side to soups and stews. With no proofing required, these convenient croissants can be baked right out of the freezer for quick and easy prep.
- Key Features:
- Baking Instructions:
- Thawing: 20min at ambient temperature. Preheating: oven to 210°C. Baking: 20 +/‐ 5min at 175 +/‐ 10°C.
- DO NOT REFREEZE AFTER DEFROSTING
- Allergen Information:
- May contain traces of: Soybeans, Sesame seeds, Hazelnuts, Almonds, Pecan nuts, Gluten, Egges, and Milk.
- Ingredients:
- flour (WHEAT); water; vegetable oils and fats (palm; sunflower); Emmentaler cheese (4.5%) (whole MILK; starch; salt; starter culture; microbial rennet); cheese (4%) (whole MILK; salt; rennet; starter culture; colour (carotenes); preservative (E251); starch); skimmed MILK; glucose‐fructose syrup; EGG; butter (MILK) (1.9%); yeast; sugar; salt; glucose syrup; starch; WHEAT gluten; acid (ascorbic acid; lactic acid); natural flavour; MILK proteins; natural cheese flavour (MILK); spices; maltodextrin; flour treatment agent (ascorbic acid); enzymes.
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