Shop products from around the world. Save 10% when you buy 3 of a kind with Threebie. Save up to 25% when you buy the case with Shop the Chef Size.
. 
Meats
Pasta & Grains
Chocolates & Desserts
Beverages
Cheese & Dairy
Oil & Vinegar
Baking & Pastry
Seafood
Fruits & Veggies
Spices & Condiments
Disposables
Pantry
Truffles & Mushrooms
Everyday Items
Holiday Gifts & Treats
Argentina
Italy
Spain
Texas
France
Brazil
Peru
Mexico
Middle East
Asia
USA
Other Origins
Shop products from around the world.
SAVE 10% when you buy 3 of a kind with 
SAVE up to 25% when you buy the case with 
PROD
SKU: GL-1001
Product Description
Mango Sorbet by Paciugo is made into an unparalleled beautiful artisanal sorbet thanks to the use of a traditional hand-crafting method and the use of the finest ingredients available. The result of this combination, Mango Sorbet by Paciugo is a light, exceptionally beautiful frozen dessert with a denser composition, more flavor, and 70% less fat, and roughly 30% higher gross margin when compared to ice cream. This sorbet is 100% dairy free.
Flavor Description: A summer staple, this is Paciugo’s smoothest fruit sorbetto, made with freshly sliced mango. This sorbet is rich, sweet, and tart, with a creamy texture that could almost have it mistaken for an ice cream.
Special Shipping
This item requires expedited shipping to preserve freshness. Please ensure product temperature is maintained upon arrival.
Producer Spotlight
Paciugo is the realization of Ugo Ginatta’s lifelong passion to create something that was irresistible, epitomized the taste of Italy, and made better than anything anyone else had done. Paciugo was founded when he moved to the United States and used his family’s secret gelato recipe to open the first Paciugo store. To this day, Paciugo makes use of the finest ingredients from around the world in the creation of the gelato and sorbet.
Nutritional Facts
Paciugo is the realization of Ugo Ginatta’s lifelong passion to create something that was irresistible, epitomized the taste of Italy, and made better than anything anyone else had done. Paciugo was founded when he moved to the United States and used his family’s secret gelato recipe to open the first Paciugo store. To this day, Paciugo makes use of the finest ingredients from around the world in the creation of the gelato and sorbet.
{{review.review}}
.
