Prosciutto Di Parma 24 mo
    Code: MK-1210-Parent
     
     

    SKU: MK-1210

    Product Description

    From Italy

    A 24-month curing time and traditional methods transform Italian heritage-breed pork into this exceptionally silky and sweet Prosciutto di Parma.

    Please note: This item is priced by the pound. The listed price is an average weight and may not reflect your final total.

    Priced by the Pound (Catch Weight)

    This product is priced by the pound. The listed price is based on the average weight of this product and may differ from the final amount you are charged.

    Special Shipping

    This item requires expedited shipping to preserve freshness. Please ensure product temperature is maintained upon arrival.

    Nutritional Facts

    Nutritional facts

    Serving size 2 slices (30g)

    Amount Per Serving

    Calories

    80


    % Daily Value*
    Total Fat 5.5g
    7%
    Saturated Fat 1.6g
    8%
    Cholesterol 24mg
    8%
    Sodium 528mg
    23%
    Total Carbohydrate 0g
    0%
    Protein 8g
    16%

    * Percent Daily Values are based on a 2,000 calorie diet.

    Ingredients

    Pork leg, salt
    Product Details
    Product Review
    Question & Answer
    Product Details

    Product Details

    Brand:Leporati
    Code: MK-1210
    Origin: Italy
    8o Weight: 0.58 pounds
    Pack Size: 1 8o

    Nutritional facts

    Serving size 2 slices (30g)

    Amount Per Serving

    Calories

    80


    % Daily Value*
    Total Fat 5.5g
    7%
    Saturated Fat 1.6g
    8%
    Cholesterol 24mg
    8%
    Sodium 528mg
    23%
    Total Carbohydrate 0g
    0%
    Protein 8g
    16%

    * Percent Daily Values are based on a 2,000 calorie diet.
    Product Review
    Question & Answer

    Question & Answer