Grounded from the dried seed of Pimpinella Anisum, Anise Ground by Bluebonnet has a flavor similar to fennel and mild licorice, with a sweet and fragrant bouquet. Anise Ground by Bluebonnet is also known as aniseed or sweet cumin.

Suggested Applications: Anise Ground by Bluebonnet can be used in cookies, breads, pickles, fish, cakes, cheese, stews, or shellfish. Anise Ground by Bluebonnet is also used in seasoning blends in Portuguese, Italian, French, and German cuisine.