This five spice powder by Bluebonnet is a seasoning that originates from ancient China. Consisting of ground fennel, ground gienger, ground anise, ground cloves, and cinnamon, this Chinese spice has a flavor that can be described as a combination of sweet, bitter, salty, sour, and pungent.

Suggested Applications: Chinese five spice powder is perfect for seasoning stir-fries, marinades, pork, seafood, soups, beef, and is especially suited for poultry dishes.