Nutmeg Ground by Bluebonnet is the powdered form of nutmeg, a seed contained within a pit enclosed within a yellow edible fruit similar to a peach in size and shape. Nutmeg Ground by Bluebonnet has a slightly sweet and nutty flavor and aroma.

Suggested Applications: Nutmeg Ground by Bluebonnet is frequently used in sweet, spicy dishes, including puddings, pies, custards, spice cakes, and cookies. Nutmeg Ground by Bluebonnet also complements vegetables such as broccoli, spinach, and eggplant, as well as egg dishes. Nutmeg Ground by Bluebonnet can also flavor Italian mortadella sausages, Scottish haggis, and Middle Eastern lamb dishes.