Shop products from around the world. Save 10% when you buy 3 of a kind with Threebie. Save up to 25% when you buy the case with Shop the Chef Size.
. 
Meats
Pasta & Grains
Chocolates & Desserts
Beverages
Cheese & Dairy
Oil & Vinegar
Baking & Pastry
Seafood
Fruits & Veggies
Spices & Condiments
Disposables
Pantry
Truffles & Mushrooms
Everyday Items
Holiday Gifts & Treats
Argentina
Italy
Spain
Texas
France
Brazil
Peru
Mexico
Middle East
Asia
USA
Other Origins
Shop products from around the world.
SAVE 10% when you buy 3 of a kind with 
SAVE up to 25% when you buy the case with 
PROD
SKU: SPIC445
Product Description
From Spain
Also known as "red gold," Saffron 100% Pure Spanish by Safrante is the most expensive type of spice in the world. Saffron 100% Pure Spanish by Safrante consists of the three stigmas of the saffron crocus flower, which are very delicate and almost thread-like. Saffron 100% Pure Spanish by Safrante has a strong aroma and excellent coloring capabilities, which means it should only be used in small amounts, with a pinch of it being the perfect amount for most recipes.
Suggested Applications: Saffron 100% Pure Spanish by Safrante is a category 3 saffron, and is perfect for everyday cooking such as adding flavor and color to paella. Saffron 100% Pure Spanish by Safrante is used in Asian, Mediterranean, and Indian cuisine, and is especially suited for use in seafood dishes. Saffron 100% Pure Spanish by Safrante is also a great ingredient for soups, stews, and risotto.
Producer Spotlight
After years of research, Safrante created the world’s first 100% natural saffron extract in 2000. By 2007, Safrante entered the global market, sparking a growth that would eventually lead to the Spain-based company having a presence in over 20 countries across 4 continents. This growth led to the creation of Safrante Global Company in 2013, which would become the first saffron specialist in Spain to obtain both IFS and BRC certificates, two of the most difficulty to obtain food certificates in the world.
Nutritional Facts
After years of research, Safrante created the world’s first 100% natural saffron extract in 2000. By 2007, Safrante entered the global market, sparking a growth that would eventually lead to the Spain-based company having a presence in over 20 countries across 4 continents. This growth led to the creation of Safrante Global Company in 2013, which would become the first saffron specialist in Spain to obtain both IFS and BRC certificates, two of the most difficulty to obtain food certificates in the world.
{{review.review}}
.
