Shop products from around the world. Save 10% when you buy 3 of a kind with Threebie. Save up to 25% when you buy the case with Shop the Chef Size.
. 
Meats
Pasta & Grains
Chocolates & Desserts
Beverages
Cheese & Dairy
Oil & Vinegar
Baking & Pastry
Seafood
Fruits & Veggies
Spices & Condiments
Disposables
Pantry
Truffles & Mushrooms
Everyday Items
Holiday Gifts & Treats
Argentina
Italy
Spain
Texas
France
Brazil
Peru
Mexico
Middle East
Asia
USA
Other Origins
Shop products from around the world.
SAVE 10% when you buy 3 of a kind with 
SAVE up to 25% when you buy the case with 
PROD
SKU: VISP103
Product Description
From Spain
J.P. Lobato 20 Year Reserve Capirete Sherry Vinegar is characterized by its distinctive quality, attained through a careful, slow aging process that took place over 20 years in American Oak barrels with constant quality control. The result is a unique character with a rich assortment of nuanced vanilla, dried fruits, and wine-soaked wood flavors, with a delicate yet powerful acidic aroma and intensely dark mahogany color with bright amber highlights. With 8% acidity, J.P. Lobato 20 Year Reserve Capirete Sherry Vinegar should not be used in large quantities because the high acidic and aromatic concentration could overpower many dishes. J.P. Lobato 20 Year Reserve Capirete Sherry Vinegar is ideal when used in cold sauces, as a dressing, or used with fish or meats, but it can be used to enhance many different types of dishes.Producer Spotlight
For decades, J.P. Lobato has been committed to producing top quality Sherry Vinegar, with a company history dating back 60 years. The Bodega, or cellar, was founded in 1993 by Francisco Páez Sánchez and has attained over 4,000 oak barrels each capable of holding 500 liters. As expected of a great wine producing region, vinegar is extremely important to J.P. Lobato’s winegrowers. Because of the passion J.P. Lobato has for its craft, every Sherry Vinegar is slowly, carefully crafted to develop its special characteristics. J.P. Lobato’s Sherry Vinegars have a characteristic dark mahogany color, delicate bouquet, and unique taste that makes them stand out against their competitors. The distinct flavor of their Sherry Vinegars makes them an excellent choice for both traditional recipes and exotic cuisines, while their healthy qualities make them important for use in healthful, natural dishes.
Nutritional Facts
For decades, J.P. Lobato has been committed to producing top quality Sherry Vinegar, with a company history dating back 60 years. The Bodega, or cellar, was founded in 1993 by Francisco Páez Sánchez and has attained over 4,000 oak barrels each capable of holding 500 liters. As expected of a great wine producing region, vinegar is extremely important to J.P. Lobato’s winegrowers. Because of the passion J.P. Lobato has for its craft, every Sherry Vinegar is slowly, carefully crafted to develop its special characteristics. J.P. Lobato’s Sherry Vinegars have a characteristic dark mahogany color, delicate bouquet, and unique taste that makes them stand out against their competitors. The distinct flavor of their Sherry Vinegars makes them an excellent choice for both traditional recipes and exotic cuisines, while their healthy qualities make them important for use in healthful, natural dishes.
{{review.review}}
.
